Here is a list of eight major oriental fermented foods. The oriental fermented foods are:- 1. Ontjom 2. Hamanatto 3. Natto 4. Idli 5. Ang-Kak 6. Fermented Fish Products 7. Miso and 8. Sufu. Also learn about their fermentation process. Oriental Fermented Food # 1. Ontjom: Ontjom, or oncom, a product closely related to tempeh, is another traditional Indonesian food, [...]
In this article we will discuss about the production of baker’s yeast industrially. Learn about:- 1. History of Baker’s Yeast 2. Outline of the Production of Bakers' Yeast 3. Yeast Strains 4. Raw Materials and Process Required for Production of Baker’s Yeast 5. Principles of Aerobic Growth 6. Practice of the Aerobic Growth of Bakers' Yeast. Contents: History of Baker’s [...]
Everything you need to know about industrial microbiology. Some of the most frequently asked questions are as follows:- Q.1. What is industrial microbiology? Ans: The use of microorganisms for manufacture of industrial products is known as industrial microbiology. Q.2. What is a bioreactor? Ans: Vessels used for industrial fermentation are called bioreactors. These are designed for proper aeration with pH [...]