Factors Affecting the Oxygen Transfer (With Diagram)
Volumetric oxygen transfer coefficient (KLa) serves as a determinant of aeration efficiency of a bioreactor. Maintenance of uniform KLa throughout the liquid is most important in aerobic submerged fermentation. In fact KLa is influenced by several factors as described in the following sections: 1. Broth viscosity: A relation between apparent viscosity (ηapp) and KLa for penicillin fermentation broth was provided [...]