In this article we will discuss about how to get a pure culture of microorganisms. Learn about:- 1. Maintaining Cultures 2. Maintaining Purity. Maintaining Cultures: Slants and Broths: Use of giants and broth cultures for maintaining primary stock cultures is probably the simplest method available. For the majority of microorganÂisms, mature cultures grown on slants or in broth may be [...]
The following points highlight the three main methods of obtaining cultures of microorganisms. The methods are:- 1. Culture Collections 2. Isolation 3. Genetic Alteration. Learn about:- 1. Methods of Obtaining Pure Culture 2. Pure Culture Techniques 3. Isolation of Pure Culture Techniques 4. Microbial Culture Techniques 5. Methods Used to Isolate a Pure Culture. Method # 1. Culture Collections: 1. [...]
There are many useful application of microbes in the food industry. They influence the quality, availability and quantity of food. Microorganisms are used to change one substance to another which is used as food, such as milk to yoghurt and cheese, sugar to wine and bread. Fermented Dairy Products: Fermented milk is produced by inoculating pasteurised milk with specific culture [...]