Archive | Farming

Bio-Farming of Carbohydrate | Genetics

In this article we will discuss about the bio-farming of carbohydrates. Plants synthesize wide array of carbohydrate. Several of these are commercially impor­tant. Plant produces some of the most commercially available carbohydrates are cellulose and the starch. Cellulose is widely used for manufacture paper from trees, fibres from cotton in the manufacture of industrially important polymers. Starch is extensively used [...]

By |2016-12-23T06:34:55+00:00December 23, 2016|Molecular Farming|Comments Off on Bio-Farming of Carbohydrate | Genetics

Choice of Farming for Plant Systems | Genetics

In this article we will discuss about the ideal choices of farming for the production of plant systems. 1. Leafy Crops: Tobacco has been established as a model system for molecular farming and is the most ideal choice for the production of pharmaceutical products. The main advantages of tobacco includes to the clarity of technology for gene transfer in vitro [...]

By |2016-12-23T06:34:54+00:00December 23, 2016|Farming|Comments Off on Choice of Farming for Plant Systems | Genetics

Genetic Approach of Molecular Farming | Biotechnology

In this article we will discuss about the genetic approach of molecular farming. One of the key objectives in molecular farming is the production of recombinant proteins at high yields. To accomplish high yield, expression construct must optimise every stages of gene expression, i.e., from transcription to protein stability. For high-level transcription, pro­moter and poly adenylation site, which are often [...]

By |2016-12-23T06:34:54+00:00December 23, 2016|Molecular Farming|Comments Off on Genetic Approach of Molecular Farming | Biotechnology
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