In this article we will discuss about Prostaglandins:- 1. Meaning of Prostaglandins 2. Chemistry of Prostaglandins 3. Functions 4. Clinical Importance 5. Side-effects 6. Metabolism 7. Inhibitors.

Contents:

  1. Meaning of Prostaglandins
  2. Chemistry of Prostaglandins
  3. Functions of Prostaglandins
  4. Clinical Importance of Prostaglandins
  5. Side-effects of Prostaglandins
  6. Metabolism of Prostaglandins
  7. Inhibitors of Prostaglandins


1. Meaning of Prostaglandins:

Prostaglandins are a group of naturally occurring substances synthesized primarily in the prostrate. They had been first isolated from extracts of hu­man seminal fluid and of the vesicular gland of sheep. They are widely distributed in mammalian tissues, e.g., lung, kidney, thyroid, spleen, brain, iris, endometrium, gastrointestinal mucosa, amniotic fluid and menstrual fluids.

The stimulation of adre­nal glands and of nerves causes the liberation of prostaglandins in the circulation. Arachidonic acid and some related C20 fatty acids with methylene-interrupted bonds synthesize a group of pharmacologically active compounds known as prostaglandins.


2. Chemistry of Prostaglandins:

a. Prostaglandins have a common structure based on prostanoic acid which contains 20 carbon atoms.

b. They are separated into four groups A, B, E and F depending on the variations in the double bonds and in the hydroxyl and ketone groups.

c. The carbon chains are bonded at the middle of the chain by a 5-membered ring.

d. A, B and E have an oxo-grouping at posi­tion 9, whereas F has a hydroxyl group in this position.

e. A has a double bond between positions 10 and 11, whereas B has a double bond between positions 8 and 12. E and F do not have a double bond in the ring but possess a hydroxyl group at position 11.

f. All active prostaglandins have at least one double bond between positions 13 and 14. Some have two double bonds, the second being between positions 5 and 6 and some prostaglandins have three double bonds, the additional bond being between posi­tions 17 and 18.

g. The common single double bond has the trans-configuration, whereas the other double bonds have the cis-configuration.

h. All prostaglandins have a hydroxyl group at position 15 and some have another hy­droxyl group at position 19.

i. When the 5-carbon ring has two hydroxyl groups, their positions give rise to the possibility of a or b isomers.

j. The six primary prostaglandins, which oc­cur in most cells, can be converted to the 8 secondary prostaglandins that have been identified in natural materials.

k. The synthesis of prostaglandins requires the consumption of 2 molecules of O2 and 2 molecules of reduced glutathione. The synthesis is catalyzed by the prostaglan­din synthetase complex. Aspirin inhibits its synthesis.

l. Fourteen prostaglandins have been iso­lated from male reproductive tract. These are PGA1, PGA2, PGB1, PGB2, PGE1, PGE2, PGE3 PGF1α, PGF2α, PGF3α, 19-OH PGA1, 19-OH PGA2, 19-OH PGB1, 19-OH PGB2.

[The number in subscript indicates the num­ber of double bonds and the Greek letter the iso­meric form.]

Prostanoic Acid


3. Functions of Prostaglandins:

a. Prostaglandins exhibit hormone-like ac­tivity. They are the most potent biologi­cally active substance. As little as 1 ng/ml causes contraction of smooth muscle in animal.

b. They increase cAMP in platelets, thyroid, corpus luteum, fetal bone, adenohypophysis and lung; but lower cAMP in adipose tissue.

c. Although they are synthesized from the “essential fatty acids” they do not relieve symptoms of essential fatty acid defi­ciency, because they are too rapidly me­tabolized.

d. They promote the secretion of epineph­rine and cause significant increase in the activity of phsophophosphorylase in liver. They produce a direct inhibitory effect on glycogen synthetase in liver.

e. They inhibit the formation of cAMP which is necessary for the activation of hormone- sensitive lipase and thus decrease lipolysis in adipose tissue. Free fatty acids stimu­late more prostaglandin secretion which ultimately inhibits lypolysis.

f. They cause vasodilatation, decreased pe­ripheral resistance, decreased blood pres­sure, enhanced capillary permeability.

g. They inhibit gastric secretion, increase in­testinal motility and cause loose motion.

h. They are involved in spermatogenesis, sperm maturation and transport.

i. They are involved in the regulation of hy­pothalamic releasing factor release.

j. Infusion of PGE2 into the renal artery of dogs causes an increase in urinary volume and excretion of Na+, K+, CI.

Six Primary Prostaglandins


4. Clinical Importance of Prostaglandins:

a. Prostaglandins exert stimulatory effect on contractions of the human uterus. PGE1, PGE2, PGE2α are given intravenously to induce labor. PGE2 and PGF2α are also ef­fective orally to induce labor.

b. They are also used as contraceptives to prevent conception.

c. PGA1 infused intravenously acts as a va­sodilator and lowers the blood pressure.

d. PGE1 by inhalation produces improve­ment in asthmatic patients and becomes an inhibitor of gastric acidity when ad­ministered intravenously.

e. PGA1, PGE1, PGE2 and PGE act as vaso­constrictor on the blood vessels of the nasal mucosa and PGE1 is an effective na­sal decongestant.

f. Amniotic fluid during labor contains high concentration of PGF2α which causes myometrial contractions. PGF2α is present in maternal venous blood immediately be­fore uterine contractions in normal spon­taneous labor. The placenta is the major source of prostaglandins found in the am­niotic fluid and maternal circulations.

g. They are used to control inflammation.


5. Side-effects of Prostaglandins:

a. PGE2 causes uterine smooth muscle to contract when induction of labor is de­sired and also causes gastrointestinal smooth muscle to contract which leads to cramping and diarrhoea.

b. PGE2 irritates the muscosa lining of the throat causing pain and coughing.


6. Metabolism of Prostaglandins:

Prostaglandins are quickly metabolized by the en­zyme 15-hydroxyprostaglandin dehydrogenase which is present in most mammalian tissues. This enzyme is blocked by the introduction of a methyl group at the C15 position. Then only the half-life of a prostaglandin is prolonged.


7. Inhibitors of Prostaglandins:

Aspirin, indomethacin, phenanzine, tranylcyprom­ine.

Accumulation of Triacylglycerol in Liver:

The factors that take part in role for the accumula­tion of triacylglycerol are:

a. The raised level of plasma-free fatty acids formed from the mobilization of fat from adipose tissue or hydrolysis of lipopro­tein by lipoprotein lipase in extra-hepatic tissue occurs.

b. Ira starvation and by feeding of high fat diets, the triacylglycerol present in liver is increased.

c. In uncontrolled diabetes mellitus fatty ap­pearance and enlargement of liver occurs.

d. Due to metabolic Mock in else production of plasma lipoprotein triacylglycerol accumulates.

e. Alcoholism leads to triacylglycerol in liver causing cirrhosis. When ethanol is oxidized to acetaldehyde by alcohol de­hydrogenase there is production of NADH. NADH competes with reducing equiva­lents from the other substrate for the respi­ratory chain inhibiting their oxidation.

The increased [NADH]/[NAD+] ratio causes a shift to the left in the equilib­rium, malate oxaloacetate which reduce the citric acid cycle. The net effect of inhibiting fatty acid oxidation is to cause increased accumulation of triacylglycerol.

f. The antibiotic puromycin inhibits protein synthesis and causes fatty liver, other substances such as chloroform, carbon tetra­chloride, lead also take part for the accu­mulation of triacylglycerol in liver.

Metabolism and Mobilization of Fat in Adipose Tissue