In this article we will discuss about Shigella:- 1. Morphology of Shigella 2. Cultural Characteristics of Shigella 3. Pathogenicity 4. Colicin Typing 5. Treatment 6. Prevention and Control. Contents: Morphology of Shigella Cultural Characteristics of Shigella Pathogenicity of Shigella Colicin Typing of Shigella Treatment of Shigella Prevention and Control of Shigella 1. Morphology of Shigella: They are short Gram-negative bacilli, [...]
In this article we will discuss about Escherichia Coli (E. Coli):- 1. Meaning of Escherichia Coli 2. Morphology and Staining of Escherichia Coli 3. Cultural Characteristics 4. Biochemical Reaction 5. Antigenic Structure 6. Toxin 7. Haemolysin 8. Infection: E. Coli Causes 9. Antigenic Typing 10. Laboratory Diagnosis 11. Treatment 12. Medical Importance. Contents: Meaning of Escherichia Coli Morphology and Staining [...]
In this article we will discuss about Clostridium welchii (CI. perfringens) which Causes Gas Gangrene and Food Poisoning in Man:- 1. Morphology and Staining of Clostridium Welchii 2. Cultural Characteristics of Clostridium Welchii 3. Resistance 4. Antigenic Structure 5. Laboratory Diagnosis. Contents: Morphology and Staining of Clostridium Welchii Cultural Characteristics of Clostridium Welchii Resistance of Clostridium Welchii Antigenic Structure of [...]