2 Main Strategies for Prevention of Mycotoxin in Maize | Plant Diseases
The following points highlight he two main strategies for prevention of mycotoxin in maize. The strategies are: 1. Pre-Harvest Management 2. Post-Harvest Management. Strategy # 1. Pre-Harvest Management: Prevention the growth of moulds on storage grains through pre-harvest management is the first step in minimizing the microbial spoilage of stored grains. Association between microbial decay and inadequate storage facilities cannot [...]