In this article we will discuss about:- 1. Introduction to Lentil Rust 2. Disease Outbreak and Yield Loss of Lentil Rust 3. Symptomatology 4. Causal Organism 5. Host Range 6. Epidemiological Studies 7. Scoring Method 8. Host Resistance 9. Biochemical Basis of Resistance 10. Cultural Management 11. Chemical Control 12. Botanical Control 13. Biological Control 14. Integrated Management. Contents: Introduction [...]
In this article we will discuss about:- 1. Introduction to Rice Blast 2. Economic Importance of Rice Blast 3. Symptoms 4. Models 5. Disease Predication 6. Forecast 7. Factors. Contents: Introduction to Rice Blast Economic Importance of Rice Blast Symptoms of Rice Blast Models of Rice Blast Disease Predication of Rice Blast Forecast of Rice Blast Factors Influencing Epidemiology of [...]
In this article we will discuss about the pea rust disease caused by Uromyces Fabae. Introduction to Pea: Pea is one of the six major pulse crops cultivated globally and is second highest yielding legume, next to broad bean. It is consumed both as fresh vegetable as well as in a dried form constituting a significant amount of protein in [...]