Archive | Economic Botany

List of 7 Main Cereals and Millets | Economic Botany

List of seven main cereals and millets:- 1. Wheat 2. Maize 3. Rice 4. Barley 5. Oats 6. Sorghum 7. Pearlmillet. 1. Wheat (Hindi – Gehun): Botanical Name: Triticum aestivum L. emend. Thall. Family: Gramineae or Poaceae 1. It is a cereal crop of family Gramineae. 2. It is the most common food plant. 3. The plant attains a height [...]

By |2016-10-20T07:46:23+00:00October 20, 2016|Economic Botany|Comments Off on List of 7 Main Cereals and Millets | Economic Botany

3 Main Types of Legumes | Economic Botany

The following points highlight the three main types of legumes. Type # 1. Soybean (Hindi – Bhat or Ramkurthi): Botanical Name: Glycine max (L.) Merr. Family: Papilionaceae 1. It is an erect or prostrate, small, bushy annual plant (Fig. 72). 2. Seeds of soybean are the richest natural vegetable food known. 3. The flour, which contains high amount of protein [...]

By |2016-10-20T07:46:23+00:00October 20, 2016|Economic Botany|Comments Off on 3 Main Types of Legumes | Economic Botany

Beverages: Tea and Coffee | Economic Botany

In this article we will discuss about the two most commonly found beverages that are found in India. 1. Tea (Hindi – Cha or Chat): Botanical Name: Camellia sinensis (L). O. Kuntze (Syn. Thea sinensis L.) Family: Theaceae 1. It is the most common non-alcoholic beverage, used by more than one-half of the world's population. 2. It is obtained from [...]

By |2016-10-20T07:46:23+00:00October 20, 2016|Economic Botany|Comments Off on Beverages: Tea and Coffee | Economic Botany
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